Daily Use Boneless Short Rib Slices 200g

Why We Do This – Daily Use Boneless Short Rib Slices

Making the Most of Every Cut

To create our Daily Use Boneless Short Rib Slices, we make full, responsible use of the short rib by selecting a mix of leaner and lightly marbled portions, including well-trimmed offcuts from higher-grade preparation. These pieces are carefully combined to deliver consistent beef flavour and excellent everyday value.

Because this range prioritises practicality and affordability, the slices are not shingled or matched by uniform marbling like our higher grades. Instead, they are prepared for versatility and fast cooking, making them ideal for daily dishes such as noodle soups, stir-fries, rice bowls, and light hot pot meals.

This approach helps reduce waste while offering a dependable, great-value option designed for everyday home cooking.

Features:

• Thickness is 1.8mm
• Frozen
• Easy peel packaging
• 200g e
• Made in the U.K.

Preparation Tips:

• Best to defrost the whole pack unopened in a fridge for 12 to 24 hours before usage, this would keep the beef cold enough to stay in shape and less meat juice is formed. Or immerse the whole pack un-opened in cold water for 15 to 20 mins for faster defrost result.
• To achieve the bright red colour of the beef, open the pack to let the meat in touch with air inside the fridge, sit it there for 15mins to 45mins and it will become bright red.

Instructions:

• Store at -18˚C or colder. 
• Meat must be cooked thoroughly. 
• Use within 72 hours of opening. 

Caution:

• Produced in a factory that handles allergens.
• This product may contain bone. 
• Do not eat the absorbent pad.